New on the Blog: @bhavyakhanna on @chefritudalmia ‘s Diva Piccola, yet another addition to a burgeoning HKV. http://t.co/aOZZ76w6[+]
Mughlai food joints to kick-off Calcutta Cravings — a series of posts on different foods in Kolkata. http://t.co/RijQgBv6[+]
Evolution of the Punjabi palate in Chandigarh. http://t.co/Xc2VhN7t[+]
The best Daulat ki Chaat we had was at a little shop in Arya Samaj Gali, Sita Ram Bazaar (near Chawri Bazaar metro station).
Daulat ki Chaat is apparently also known as Chhole Maaje / Matki Makkhan. And oh, it’s nearing end-of-season. Rush!
#foodiealert
Food packaging on Indigo, India’s best designed airline: http://t.co/BMEEOuhX[+]
